Add the flour to the bowl, then sprinkle the baking soda, cinnamon, ginger, cloves and salt on top of the flour. Subscribe to PepsiCo Tasty Rewards. In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Add combined oats, flour, salt and baking soda; mix well. Add eggs, mixing well. These Easy Oatmeal Raisin Cookies with walnuts are a perfect way to satisfy your sweet tooth — and a great alternative to a candy bar or bowl of ice cream! Oatmeal chocolate chip walnut cookies: use 1/2 cup chocolate chips in the cookie dough while adding the walnuts. In a large bowl cream butter and sugars until light and fluffy. Made with crushed walnuts, dried cranberries, and old fashioned oats, these cookies are super soft and chewy – my absolute fave! Add combined flour, baking soda, … Add the raisins and granola. Obviously! Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheets. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Pour the dry ingredients into the wet ingredients and mix well on low until combined. Put them together and you've got a sweet treat that's way too cool to just be called "cookies." OATMEAL RAISIN WALNUT COOKIES (Recipe from Quaker Oatmeal, and Hammons Pantry, a Black Walnut Distributor) Bake 9 to 11 minutes or until edges are golden brown. Oatmeal. COOK NOTE: Heat oven to 350°F. 3 Cup (s) Quaker® Oats (quick or old fashioned, uncooked) Cooking Instructions. In a medium bowl, cream together butter, white sugar, and brown sugar. This recipe is slightly different than the original raisin and oatmeal cookies because of the walnuts in them. Substitute 1 cup butterscotch chips or peanut butter and milk chocolate chips or candy-coated chocolate pieces for chocolate chips. Fold the ingredients … Walnuts rock. How to Make Sugar-Free Oatmeal Cookies. Add eggs and vanilla; beat well. Healthy Oatmeal Chocolate Chip Cookies. A little bit of brown sugar, for the hint of molasses that it adds, and a little bit of white. In a separate bowl, whisk together the rolled oats, flour, baking powder, cinnamon, kosher salt, and … COOK NOTE: These walnut cranberry oatmeal cookies are SO GOOD. fill: #DD2530; 1/4 Teaspoon (s) ground nutmeg. Store tightly covered. Take heaping spoonfuls (about the size of golfballs) and place on an ungreased baking sheet. In a large bowl, beat all the ingredients (i.e. all recipes, SAVE THIS RECIPE Heat oven to 375°F. Oatmeal Raisin Walnut Cookies are flavored with cinnamon and nutmeg which adds a wonderful taste to these delectable cookies. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. I love the taste of these cookies. Add eggs and vanilla, and beat well. Bake 11 to 13 minutes or until golden brown. Mix in oats, walnuts, and chocolate chips. Banana nut naturally flavored. 1 3/4 cups all-purpose flour. I do like them better with the walnuts because of the crunch it gives to the cookie but most importantly because of the addition of the healthier fats like the omega 3’s they contribute to. In a large bowl, beat all the ingredients (i.e. 1 1/2 cups walnut halves, roughly chopped. Soft, chewy and delicious. https://www.food.com/recipe/vanishing-oatmeal-raisin-cookies-3180 Heat oven to 375°F. Oatmeal Raisin Walnut Cookies are a great addition to your holiday baking list. Deselect All. 2 large eggs, castor and brown sugar, butter, flour and raisins) except Quaker Oats and walnuts with electric mixer at medium speed. Chocolate Chip Cookies have been the essence of my blog. Bake 9 to 10 minutes for a chewy cookie or 12 to 13 minutes for a crisp cookie. 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